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Farmers & Artists Market on the Square

About Us

The Harrisonville Farmers Market was established in 2013 to help bring focus back to the historic Harrisonville Square and to provide local gardeners and farmers an opportunity to make their produce available for sale.

Since 2013, we’ve continued to grow and expand the Market to showcase the homegrown and handmade products that citizens of Harrisonville and our surrounding areas have to offer.

Information for Customers

Today along with fresh, locally produced fruits and vegetables you can also find farm raised eggs and pasture raised meat products. A variety of baked goods as well as jams, jellies and honey are also regular Market staples.

Additionally, you can find a unique variety of handcrafted items and heritage arts like soaps, lotions, jewelry, household items and even treats for pets!

The Market is located on the historic Harrisonville Square. You’ll find us on Lexington Street, between Wall and Independence. 

The Market is open on Saturday mornings from 8:00 a.m. to Noon, June through September. We also set up at the Log Cabin Festival held the first Friday and Saturday of October. 

We are a rain or shine Market and will be open unless lightning, severe weather or another threat causes a shut down. Visit our Facebook page for the latest updates. 

We strongly encourage vendors of eligible products to participate in both the Senior Nutritional Farmers Market voucher program and WIC. 

Vendors who are enrolled in these programs will display an informational placard. 

For more information, please see the informational flyer.

Information for Vendors

We welcome new vendors throughout the season! To become a vendor you must fit within our vendor guidelines and agree to follow the market rules.  Please review our 2024 Farmer’s Market Rules and Guidelines here.

After reviewing the rules, please complete the Vendor Registration Form.

Please scan or take a clear photo of your completed form and email to Please keep your paper form and submit it to the Market Manager the first time you arrive to sell. 

No cost vendor spaces are available on a per day basis to vendors that fit within our guidelines and have submitted their Vendor Registration Form. 

Seasonal Spaces, as assigned by the Market Managers, can be requested and reserved for a fee of $25.  Before requesting a Seasonal Space, please review the information in the market rules and guidelines. 

NOTE: Seasonal Space assignments are subject to change during the season. 

For information specific to your products, contact the Cass County Health Department at (816) 380-8425

You may also review the brochures below for guidelines related to common Farmers Market products:

The Harrisonville Farmers Market strongly encourages vendors of eligible products to become enrolled to accept vouchers for these programs through the MO Department of Agriculture.

For additional questions or training sessions please contact Lexi Jose at or (573)-751-8596.

For additional questions, please email You may also text 816-866-8762 or call and leave a message for Amanda. 

ANNOUNCEMENT: Annual Vendors Meeting Information

New and returning vendors are encouraged to attend one of the Annual Vendor Meetings to review important information for the upcoming season.

In Person Meeting
  • Saturday, April 27th
  • 11:00 AM
  • Basement of Brick House Coffee Bar & Eatery located at 201 E Wall St, Harrisonville, MO
Online Meeting
  • Sunday, April 28th
  • 1:00 PM 

NOTE:  Vendors will be able to request interest in Seasonal Spaces during the Vendor Meetings. Vendors who are unable to attend should notify Market Managers of their interest  no later than May 4th. Final spots assignments will be posted here and shared to the Harrisonville Farmers Market Vendors Facebook group and on this webpage.